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LILIUM by Gitone is another modest, elegant and delightful innovative art hub where art and refreshment converge and interact in this dazzling city. It is created by well-established local artist Terence Lee and his wife, Clara Chong, after founded Gitone 25 years ago, with the inspiration and concept of the leisurely, carefree, graceful and blessed lilies in the field and of the valley in the Bible.

 


LILIUM是本地資深藝術家李梓良先生及夫人莊蕙聞繼二十五年前創辦梓桐堂後,以聖經中曠野和谷中閑逸淡雅、謙和蒙恩的百合花為靈感及理念在繁華熣?的都市裏創作的另一簡約優美、充滿互動及喜悅的嶄新藝術餐飲文化滙聚點。

 

With the vision of tasting art, daring to innovate and sharing joy, every member of the LILIUM food and beverage creative team promotes art tasting to be appreciated by all level, using local ingredients to make excellent modern culinary delicacies and specialty drinks, presented in artistic hand-made ceramics, glasses and unique tableware. Cozy service further combines art, living and food culture together with enhanced perfection and diversity.


每位LILIUM餐飲創作團隊成員,抱著以品味藝術,敢於創新、樂在分享為宗旨,推廣藝術雅俗共賞,選用本土食材,烹調優質美食、調配特色飲品盛載於手造陶瓷、琉璃及特選食器,親和的服務,使藝術、生活與餐飲文化結合得更完美、更多姿多采。

 


We promise an intimate and relaxing dining experience that offers something different to our guests and ensure they enjoy a memorable time.